Apr 2008 Filed in:
Journal
Standard
By Cara
Spot cspoto@journalstandard.com
FREEPORT — It may sound
like any area mom and pop diner, but Max and Erma’s —
the new restaurant slated to open at the Hampton Inn
this fall — is anything but. At least that’s the word
from Atira Hotels Principal, Dan Beider, who, after
months of keeping locals in suspense, announced
Thursday that the Ohio-based chain would soon be
opening a location at the downtown hotel. Once
completed the restaurant will seal the development
agreement made between Atira and the city more than
two years ago. Read
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Tags: Freeport's newest Diner, Max & Erma's™